DINNER
SNACKS
$8
Country Sourdough
Vermont Butter, Jam
$8
$11
Honeynut Squash Hummus
Rye Cracker
$11
$14
Cheese Plate
Chef's Selection
$14
STARTERS
$21
Long Island Oysters
Cocktail, Mignonette
$21
$16
Tahini Caesar
Baby Romaine, Sunchoke, Dill
$16
$16
Fall Greens
Honeycrisp Apple, Squash, Gorgonzola
$16
$21
Gulf Shrimp
Honey Mayo, Pistachio Spice
$21
$18
French Onion & Short Rib Soup
Raclette, Sourdough
$18
$18
Korean Fried Chicken
Ssamjang, Scallion
$18
$34
Steak Tartare
Bone Marrow Brûlée, Caper, Egg Yolk
$34
PASTA
$36
Ravioli
Potato, Parmesan, Black Truffle
$36
$24
Mafaldine
Walnut Pesto, Pecorino
$24
$28
Bucatini
Shrimp Scampi, Casino Butter
$28
$28
Rigatoni
Butcher Bolognese, Parmesan
$28
PLATES
$34
Miso Maple Salmon
Charred Cauliflower Salad, Crispy Shallot
$34
$45
Swordfish Milanese
Dill Aioli, Herb Salad, Caper-Lemon Dressing
$45
$34
Roasted Chicken
Curried Squash, Pumpkin Seed, Pickled Raisin
$34
$26
Shands Burger
Taleggio, Onion Jam, Milk Bread, Frites
$26
$32
Pork Shoulder Steak Frites
Bearnaise
$32
$65
8 oz Filet
Tater Tots, Au Poivre
$65
$72
14 Oz Ribeye
Whipped Potato, Calabrian Chili Butter
$72
$48
Lamb Shank
Bean Ragu, Swiss Chard
$48
$125
Duck For Two
Seasonal Garnish
$125
$85
/
PP
The Pig Feast
10+ People, 48 Hour Notice Required
$85
/
PP
SIDES
$12
Herb Frites
Bearnaise
$12
$15
Orzo & Cheese
Garlic Crust
$15
$12
Crispy Eggplant
Bagna Coda Aioli, Pecorino
$12
$14
Roasted Brussels Sprouts
Chicken-Crisp, Puffed Rice
$14
$14
Farm Carrot
Smoked Maple Ricotta, Walnut XO
$14
DESSERT
$12
Pavlova
Poached Pear, Honey Ricotta, Almond
$12
$12
Basque Cheesecake
Amaro Caramel
$12
$14
Piece of Cake
Triple Chocolate, Coffee Crumble
$14
$14
Cheese Plate
Chef's Selection
$14